Nigerian Jollof Rice : How to Cook Nigerian Jollof Rice for Parties


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This video is about How to CookNigerian Party Jollof Rice.
Nigerian Jollof Rice Ingredients:
*2 cups (approx. 500 grams)Preboiled long grain rice
*5 Tablespoonful tomato paste(very important)
*4 whole tomatoes
*1 red bell pepper
*2 scotch bonnets/atarodo
*100ml vegetable oil
*About 600ml Meat or Chicken stock
*A small onion (sliced)
*1 tablespoonful ground crayfish(optional)
*½ teaspoon each of Thyme and curry
*1 teaspoon salt to taste
*1 stock cube
*Water, as needed

6 years ago
Tags: | Nigerian Jollof Rice |